Sometimes you want a manual–to operate that new piece of technology, sure–but what about how to work your new Chilean oven? I’d be fine with words to translate, but last night I wasn’t sure I could de-code these symbols in … Continue reading
Prepped food in little bowls makes me happy. Ryan and I are getting a hang of things. Correction, I am getting the hang of things. He’s had a year to learn the language and the metro system and which cheese … Continue reading
Check out these leaves! Over the many months I told people I was moving to Chile, one of the first comments I’d get was: “Oh, I bet the food is so good!” I thought the same thing, but it’s taken … Continue reading